I've made this dinner a couple of weeks ago.
I just feel like eating salmon and salicornia.
So I have made this dish:
What you need:
Sweet patatoes in pieces.
salicornia
salmon
lime
salt and pepper.
Cook the sweet patatoes until they are done.
I wrapped the salmon in aluminum foil and added some lime juice and pepper and salt on it.
I put this in the oven (200 degrees) for 15 a 20 minutes.
I've cooked the salicornia for 5 minutes.
I topped the salmon of with some basil from our own yard and a slice of lime.
A lovely dinner like you are at see ;)
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