Halloween pie

Hip Hip Hooray! Halloween is near!! It's not the ghoulies, ghosties or monsters I fear, it's the 10 lbs of goodies that will go to my rear!!

It's Halloween!!!
I love this holiday. dress up all scary watch scary movies and get some sweet stuff.
I've got a yummie halloween pie recipe for you!

This is what you need:
2 cups pumpkin purée
5 tbsp maple syrup
3 large eggs, slightly beaten
1 cup milk
1/4 tsp. salt
2 tsp. ground cinnamon
1/4 tsp. ground ginger
1/4 tsp. grated nutmeg
1 tsp. vanilla extract

Preheat the oven on 220 degrees.
In a large bowl, combine ingredient and mix well until smooth.
Pour pumpkin filling into pie shell.
Cover the edge of pie with foil.
Bake pie for 15 minutes then remove foil.
Reduce oven temperature to 180 degrees and continued baking for an additional 45 minutes or until a knife inserted near the center comes out clean.

I heard of some superstition where you look at a mirror and say "Bloody Mary" 3 times; wouldn't you get better results to say it while looking at a bartender?

Happy halloween