Patatoes from the oven

I've wanted to post this recipe for a very long time.

It's been a while that I've made these.

This is also an easy recipe only it takes some time when the patatoes are done.

The only thing you need is:

Some patatoes

olive oil

pepper and salt

Preheat the oven on 220 degrees.

Scrub the potatoes and cut out any black spots.Cut the potatoes crosswise in. (see picture)

It's like you sliced ​​the patato, but make sure you do not cut all the way through.

Cover the potatoes with olive oil.

Bake the patatoes in 40minutes, till they are crunchy and brown. If you've gor big patatoes it could be you must bake them a couple of minutes longer.

Seasoning it with some pepper and salt.